Recipes
Slow Cook

Name: Italian Wedding Soup with SunFed Ranch Meatballs
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 8 servings
Cuisine: Italian
Ingredients: 1 lb. SunFed Ranch 100% Grass Fed Ground Beef; ½ cup seasoned breadcrumbs; ½ cup grated parmesan; ½ cup grated pecorino; 1 medium yellow onion, minced; 1 clove garlic, minced; ¼ cup olive oil or grapeseed oil; 1 tbsp. dried Italian seasoning; 1 small bunch parsley, minced; 1 egg, lightly beaten; Kosher salt and freshly ground black pepper, to taste; 12 cups beef broth; 1 lb curly endive, coarsely chopped (or 1 lb escarole); 2 large eggs; 2 tbsp freshly grated Parmesan, plus extra for garnish; Salt and freshly ground black pepper