Napa Cabernet Burger Ingredients


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Forming the Perfect Burger Patty

Forming the Perfect Burger Patty

From pound to patty. Forming the perfect burger.

Grab a pound of grass fed beef and some biscuit cutters, then watch Michelin-starred chef Kelly McCown demonstrate the simple hand-forming technique that creates a flavorful and fabulous burger.

More Beef Hacks

All Beef.  No Bull.