Napa Cabernet Burger Ingredients


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Dressing & Plating the Perfect Burger

Dressing & Plating the Perfect Burger

Set the stage for a great looking burger.

Curious what Michelin-starred Chef Kelly does to make his burgers a photo-worthy meal? Watch the video to check out his tips to make your next burger stand out. Things like picking a plate with a small eye and a wide rim allows your burger to pop. And if that doesn’t work, gourmet buns, farm fresh tomatoes and long strips of bacon can do the job. The big pro tip? Put the lettuce at the bottom to keep the bun from getting soggy.

More Beef Hacks

All Beef.  No Bull.