In the News

Word is getting out; when it comes to grass fed beef, SunFed Ranch is the subject matter expert.

  • April 29, 2021


    Our co-founder Matt Byrne and Toni Valliere from KCRA prove you can talk beef without chewing the fat.

    Our co-founder Matt Byrne and Toni Valliere from KCRA News 3 prove you can talk beef without chewing the fat. READ MORE

  • March 12, 2021


    SunFed Ranch Founders Talk Beef Labeling Standards with Inside Sacramento

    What makes SunFed Ranch 100% grass fed beef superior to the conventional herd? Inside Sacramento chats with our founders, Matt Byrne and Chris Donati to get the answers. READ MORE

  • All Beef.  No Bull.